Fenugreek Seeds

Fenugreek (Trigonella foenum‑graecum), known as “methi” in India, is one of Regen Globex LLP’s key specialty seeds. Indian fenugreek is highly sought after worldwide for its warm, slightly bitter aroma and distinctive flavour in everyday cooking.

Our fenugreek seeds are sourced from leading growing regions such as Gujarat, Rajasthan, Tamil Nadu and Uttar Pradesh, where the crop thrives in low‑rainfall conditions. Traditionally valued in Ayurveda for supporting wound care, digestion and overall cleansing, Regen Globex LLP supplies clean, consistently graded fenugreek seeds to B2B buyers looking for reliable, authentic Indian origin.

Specifications:

• Cleaning: Machine Cleaned / Sortex Cleaned

• Moisture: 7% Max

• Place of Origin: India

• Acid Insoluble Ash: 1.25% Max

• Salmonella: Absent/25 Gms

• Acid Insuluble Ash: 1.75% Max

Packaging Details:

• PP Bag: 25 / 50 KG in New PP Bag

• Paper Bag: 25 KG in New Paper Bag Inside Poly Bag

• As Per Customer Requirement

Container Capacity:

• 20' FT Container 22-23 Metric Tons

• 40' FT Container 27 Metric Tons

Fenugreek Seeds Benefits and Uses:

• Fenugreek seeds are widely used as a traditional medicinal herb in India to support digestion and strengthen overall immunity.

• Rich in fibre and bioactive compounds, they are associated with healthy blood sugar and cholesterol management, helping you feel more energetic.

• In many traditional systems, fenugreek preparations are used alongside standard care for metabolic and men’s health support.

• Dried seeds are used as a spice to add a warm, slightly bitter note to foods and spice blends.

• In Indian cooking, they are popular in pickles, dals, sambar powders, and a variety of vegetable dishes.

• Fenugreek can be enjoyed in multiple forms – as herb, spice, or vegetable – making it one of the most versatile ingredients in the kitchen.